If you had your finger on the pulse what would the world be whispering? Today I busied myself making cakes of all descriptions mostly from the Hummingbird Bakery 'Cake Days' including almond and rhubarb loaf and chocolate guiness cake with cream cheese icing. Also a creation from Green and Blacks Organic Ultimate Chocolate Recipes The New Collection 'chocolate and raspberry cheescake brownies'. I noticed the Ottolenghi Cookbook on a bookshelf and wandered through it for the very first time - containing delightfully simple and healthy recipes. Shall definitely be grilling some brocolli with chilli and garlic VERY soon.
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